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This is Your Club

If you're interested in discussing Carcass-related topics (a broad range of subjects these days), there's an e-mail discussion list available. To subscribe, send mail to, with subscribe carcass-l in the body of the mail. Unsubscribing is done analogously.

The mailing list can result in a fair amount of mail, particularly when some have too much free time on their hands, and it can be of varying quality and usefulness.

Once subscribed, you can send mail to the list by e-mailing Please don't send subscription or unsubscription requests to this address!

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